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Join us at Macelleria The Glen for our inaugural The Butcher & The Winemaker event on Thursday, 28th of November from 6pm.

For $115 a head, you’ll enjoy three hours worth of delicious food, perfectly paired with the finest wines.

You will arrive at 6pm for a 6:30pm start to a sparkling wine on arrival, shortly followed by a salumi board with Chardonnay.

Up next is the entrée of sausages and skewers with salads to share, paired with a Pinot Noir, then onto the main course of a 1/2 Wagyu Rump and 1/2 eye fillet with sides to share, served with Elgee Cabernet Merlot.

To finish, you’ll enjoy a cheese platter over a glass of Baillieu Shiraz.

This is a truly unique dining experience that is sure to be popular. Bookings are necessary and strictly limited, so be sure to reserve your place now and avoid disappointment.

Event Name:      Dinner with the Butcher and the Winemaker
Location:              Macelleria The Glen
Date:                     Thursday 28/11/19
Arrival :                 6:00pm
Start:                     6:30pm
Finish:                   9:30pm
Cost:                      $115

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